पत्रावली

Ingredients For Dough Refined flour ------- 2 cups Ghee ----------------3 to 4 tbsp Carom seeds ------- 1/2 tsp Salt ----------------- 1/2 tsp For Stuffing Sattu --------------- 1 cup Onion --------------- 1 large Garlic --------------- 4 to 5 clove Green chilli --------- 4 to 5 Ginger -------------- 1 inch Onion seeds -------- 1/2 tsp Carom seeds ------- 1/2 tsp Lemon -------------- 1 medium Mustard oil --------- 1 tbsp Salt to taste ------- :) Oil for frying ------- :) Let's start Step 1.  Combine flour, carom seeds, ghee and salt in a bowl Step 2.   Add sufficient water and knead into a stiff dough and keep it aside. Step 3.  In a big bowl take sattu add salt carom seeds, finely chopped onion, ginger, garlic, green chillies and lemon juice. Mix it. Step 4.   Now add Mustard oil and mix it well. Step 5.  Divide the dough and stuffing into equal portions. Step 6.  Make a dent in each portion, stuff with a portion of the prepa

Ingredients  Gram flour /Besan --------  1 cup   Ginger chili paste --------  1 tbsp Turmeric ---------------------- 1/4 tsp Carom seeds ------------------ 1/2 tsp Asafoetida --------------  pinch  of  Buttermilk --------------------- 2 cup  Salt to taste ----------------- :) For gravy   Onion ---------------------- 1 large  Cinnamon stick ------ 1 inch Clove ---------------------- 4 Green cardamom --------- 2 Bay leaf ------------------ 1 Cumin seeds ----------- 1/2 tsp  Tomato -------------------- 1 Green chilli. ---------------- 2 Ginger garlic paste ----- 1 tsp Turmeric powder -------- 1/2 tsp Cumin powder ------------ 1/2 tsp Coriander powder ------- 1 tsp Red chilli powder -------- 1/2 tsp Dry Mango powder ----- 1/2 tsp Garam masala ------------ 1/2 tsp Mustard oil --------------- 3 tbsp Salt to taste ----------------- :) Let's start  Step 1.  In a big bowl take sieved besan,  add ginger-chili paste, carom seeds, a safoetida,  turmeric, salt a